2025-10 Blog Archive

The aroma hits you first—a smoky, savory scent that wafts through the narrow hutongs and modern boulevards of Beijing, guiding locals and travelers alike to its source. Peking Duck, or Beijing Kaoya, is more than just a meal; it is a cultural touchstone, a culinary masterpiece that has bridged gener

Let’s be real: the idea of traveling from Europe to Beijing sounds like a dream for many—a journey filled with ancient wonders, mouth-watering cuisine, and vibrant culture. But often, the first thing that comes to mind is the cost. Flights halfway across the world? Accommodation? Food? It can seem d