Beijing, a city where ancient history collides with modern innovation, is a dream destination for travelers. But for vegan travelers, navigating the culinary scene can be a challenge—unless you know where to look. From hidden vegan gems to luxury plant-based dining, Beijing offers a surprising array of options that cater to ethical eaters. Whether you're exploring the Forbidden City or wandering through hutongs, here’s your ultimate guide to vegan-friendly travel deals and must-try spots in China’s capital.
Many assume Beijing is all about Peking duck and meat-heavy dishes, but the city’s vegan scene is thriving. With a growing awareness of sustainability and health, plant-based dining has exploded in popularity. From Buddhist-inspired cuisine to trendy vegan cafés, Beijing’s food landscape is evolving—and travelers can now enjoy delicious, cruelty-free meals without sacrificing authenticity.
In recent years, Beijing has seen a surge in vegan restaurants, driven by younger generations and expats. Traditional Buddhist vegetarian cuisine (素食, sùshí) has long been part of Chinese culture, but modern vegan spots are putting a creative spin on classic dishes. Social media and food delivery apps have also made it easier for travelers to discover plant-based options.
Located near the Lama Temple, King’s Joy is Beijing’s first Michelin-starred vegetarian restaurant. Their seasonal menu features exquisite dishes like truffle dumplings and mushroom "Peking duck." While it’s on the pricier side, lunch sets offer great value for travelers seeking a high-end vegan experience.
A favorite among locals, Vege Tiger offers an all-you-can-eat vegan buffet with over 50 dishes. From mock meats to fresh salads, it’s perfect for budget-conscious travelers who want to sample a variety of flavors.
Nestled in a hutong, this spot serves vegan burgers, smoothie bowls, and dairy-free desserts. It’s a great place to recharge after a day of sightseeing.
Specializing in Buddhist cuisine, this restaurant offers dishes like "sweet and sour pork" made from mushrooms. Their lunch specials are a steal!
Traveling vegan doesn’t have to break the bank. Here are some wallet-friendly tips:
While not all street food is vegan, look for:
- Jianbing (savory crepes) – Ask for no egg or meat.
- Liangpi (cold noodles) – Often vegan if ordered without meat sauce.
- Douzhi (fermented mung bean drink) – A local probiotic drink.
Apps like Meituan and Dianping often have vegan restaurant deals. Search for "素食" (sùshí) to find promotions.
Many Buddhist temples serve affordable vegetarian meals. Wofo Si offers a simple but delicious lunch for under $5.
Beijing’s historic alleyways hide vegan cafés and tea houses. Rent a bike and stop by Suzie’s Garden for organic vegan bites.
Pack a vegan picnic and enjoy the lakeside scenery. Nearby, Green Cow Café offers plant-based snacks.
Learn to make dumplings or mapo tofu at The Hutong, a cultural center offering vegan cooking workshops.
Beijing is no longer a vegan wasteland—it’s a city where plant-based travelers can feast like emperors. With these deals and insider tips, your trip will be as delicious as it is unforgettable.
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Author: Beijing Travel
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